Garlic Chilli Prawn Noodles

What you’ll need

• 200 g dried noodles
• 200 g peeled prawns
• 2 tbsp Saucy Co. Garlic Chilli Sauce
• 1 tsp light soy sauce
• 1 tbsp oil
• 1 cup sliced cabbage
• 3 tbsp water

Let’s cook

1. Cook the noodles following the packet instructions. Drain.
2. Heat oil. Stir-fry prawns until opaque and cooked through, then add cabbage.
3. Add the noodles, sauce, soy sauce and water. Toss until everything is hot.

Recipe idea; adjust to taste. Cook ingredients thoroughly. Check ingredient labels for allergens. HCS certification applies to the base sauce, not the finished dish.