Warm Chilli Corn

What you’ll need

• 250 g sweetcorn kernels
• 1 tbsp Saucy Co. Garlic Chilli Sauce
• 1 tsp oil
• 1 tsp lime juice
• 1 spring onion, sliced

Let’s cook

1. Heat oil in a pan. Add sweetcorn and cook until hot.
2. Mix in the chilli sauce and toss for 1 minute.
3. Finish with lime juice and spring onion. Serve as a side dish.

Recipe idea; adjust to taste. Cook ingredients thoroughly. Check ingredient labels for allergens. HCS certification applies to the base sauce, not the finished dish.